Hot Smoked Aloo Recipe
Cooking method for Hot Smoked Aloo
Boil the potatoes in water with a little salt almost cooked. Fry the finely chopped onion until translucent in vegetable oil. Add the curry powder, chilli powder, chilies and paprika powder, crushed garlic and grated ginger and stir fry for 2 minutes. Add the tomato puree with a little water, and stir fry for 2 minutes. Add the potatoes, mix in with the sauce and serve immediately topped with some sliced chillies!
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