Special Fried Rice Recipe
Cooking method for Special Fried Rice
Basmati rice must be used for this recipe. Add the stock cube, bay leaves, cassia bark and cardamom pods to the water in a large pan. Add 1 teaspoon turmeric powder. Bring the water to the boil and add the basmati rice and peas. Cook for 9-10 minutes stirring occasionally, drain. Remove bay leaves and cassia bark. Pop the cardamom seeds into the rice and discard the husks. Scramble the egg and fry in a little oil, when cooked, break into small pieces and add in the mushrooms. Finally stir in the rice and peas and serve.
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