The original Indian Dried fish is now back in the UK. 100g. Actually it is out of stock apparently due to EU bureaucracy. We are told it will return again but have no dates at this time. If you would like to be notified when it is back please send us an email and we will add you to the list.
Micro sized and Microwaveable! These miniature poppadoms are microwaveable and so easy to prepare that we have fallen in love with them. Just loosen them up into a microwaveable bowl and cook on high until they have all bubbled up (Appx 1-2 minutes in small batches). Cook a little longer for a golden brown colour or serve them light. No oil, no fuss instant starter in handy bite and dipping size. Serve with mango chutney, vegetable pickles, mint sauce or just on the side of a curry. 200g (Appx 130 MicroPops)
1Kg bag of Urid flour. This flour is used to make poppadoms, just add salt and water for a thick paste, roll out thin and deep fry. Add spices and flavourings if you wish - great fun.Click here to see how to make poppadoms. Making poppadoms is easy and fun and will really impress your friends. We recommend making them into shapes so you can prove you made them yourself!
